Appetizer For Holiday
The holiday season means spending quality time with friends and family. In this video, I will show you how to make an Easy Holiday Appetizer, a brie en croute recipe . We are going to bake brie in a puff pastry. Brie En Croute FAQ: Do you take the rind off of brie cheese before baking? A note regarding the rind: I did not cut the rind off prior to baking. It is completely harmless, and you don't detect it much after your brie is cooked. When I'm eating brie unbaked, I sometimes cut off the rind purely because I don't enjoy it. How do you eat brie en croute? Brush the surface of the brie en croute with egg wash. Add your preferred jam and nuts. Wrap the brie en croute in a puff pastry. Bake: Bake for 25-30 minutes or until pastry is golden brown. Cool down and serve: Move brie en croute to an uncontaminated work surface or serving plate and allow to cool down for 5-10 minutes. Serve with fruit party crackers and artisanal bread. Can you reheat brie en croute? Reheating Lefto...